Low-Carb Rotisserie Chicken Street Tacos

Some days, I really do not want to cook—but I also do not want to eat foods that do not support my health goals. These Low-Carb Rotisserie Chicken Street Tacos are one of my easy solutions.

The chicken is already cooked, the vegetables add freshness and crunch, and the tacos take only a few minutes to assemble.

Enjoy them cold, or warm the tortillas, chicken, and cheese in the microwave.

Ingredients

• 8 Mission Zero Net Carbs Original tortillas

• 2 cups chopped or shredded rotisserie chicken

• 1 cup Great Value Finely Shredded Mexican Style Cheese Blend

• 1 cup shredded lettuce

• 1 medium tomato, diced

• ½ small yellow onion, finely chopped

• Cholula or another hot sauce, to taste

• 1 tablespoon Great Value Sour Cream per taco

  (8 tablespoons, or ½ cup, for the entire recipe)

Directions

1. Place the tortillas on a microwave-safe plate.

2. Divide the rotisserie chicken evenly among the eight tortillas.

3. Add approximately 2 tablespoons of shredded cheese to each taco.

4. If you want the tacos warm, place the tortillas with the chicken and cheese in the microwave. Heat for 20–30 seconds, or until the chicken is warm and the cheese begins to melt. If you prefer cold tacos, skip this step.

5. Add the lettuce, tomato, yellow onion, and hot sauce.

6. Top each taco with 1 tablespoon of sour cream just before serving.

7. Fold and enjoy.

Faithful Steps Tip: Keeping rotisserie chicken and low-carb tortillas available can make it easier to prepare a quick meal on days when you are tired or simply do not feel like cooking.

www.faithfulsteps.net

HOMEMADE LOW-CARB TORTILLAS

Soft, Flexible, and Made with Just 6 Simple Ingredients. These homemade low-carb tortillas are easy to make and surprisingly versatile. They are soft, flexible, and work well for tacos, wraps, burritos, quesadillas, or even as a flatbread. Best of all, they are made without cheese and use simple pantry ingredients. This was the first time that I sucessfully made homemade tortillas. My husband, Michael, even gave me the thumbs up.Ingredients·       1½ cups fine almond flour·       2 tablespoons p

Or make your own tortillas using this recipe

A Faithful Step

A meal does not have to be complicated to be satisfying. Simple food can still be enjoyed with gratitude.

“For he satisfies the thirsty and fills the hungry with good things.”Psalm 107:9 NIV

Estimated Carbohydrate Information

Whole Recipe — 8 Tacos

• Total carbohydrates: approximately 56 grams

• Dietary fiber: approximately 41 grams

• Net carbohydrates: approximately 15 grams

Per Serving — 2 Tacos

• Total carbohydrates: approximately 14 grams

• Dietary fiber: approximately 10 grams

• Net carbohydrates: approximately 4 grams

Net carbohydrates are calculated by subtracting dietary fiber from total carbohydrates.

These estimates include the Mission Zero Net Carbs Original tortillas, rotisserie chicken, Great Value Mexican-style cheese, vegetables, Cholula, and Great Value sour cream. Most of the total carbohydrates come from fiber in the tortillas.

Nutrition may vary slightly depending on the rotisserie chicken, product varieties, and vegetable sizes.